Acetic Acid Biobased

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Overview

We manufacture Acetic Acid from Bio-based Ethanol adhering to the "Green Chemistry Principles". Acetic acid is a colorless liquid with a distinctive sour taste and pungent smell widely used as a raw material in the production of industrial chemicals & solvents. It is also used in Food, pharmaceutical, textile, and cosmetics industry. Our product is FSSAI & HALAL certified as well as conforms to COSMOS standards.

Packing: Jerry can, HDPE Drums, IBC, ISO tank, Tanker Load.

Acetic Acid Biobased has been certified by U.S. Department of Agriculture (USDA) under the BioPreferred program for 100% Biobased Carbon content.

Applications

Food Grade Acetic Acid is widely used as a food additive, acidity regulator (INS 260) and as a preservative in food such as pickles, sauces, mayonnaise, ketchup, condiments, seasonings, etc. Acetic Acid is the main component of vinegar (5-20% by volume).

This chemical also appears under: Paints & Coatings, Personal Care and Cosmetics, Textiles and Leather, Pharmaceutical

Technical Overview

We manufacture 3 different grades of Acetic Acid to serve customers from various industries.

  • Glacial Acetic Acid
  • Glacial Acetic Acid Food Grade
  • Dilute Acetic Acid

 

Product           : Acetic Acid
CAS Number  : 64-19-7

 

  Glacial Food
Appearance Clear Clear
Color (Hazen) MAX 10 MAX 10
Acetic Acid Content (wt %) MIN 99.5 MIN 99.85
Freezing Point (°C) MIN 16.35 MIN 16.35
Water Content (wt %) MAX 0.2 MAX 0.1
Aldehyde as Acetaldehyde (ppm) MAX 50 MAX 50
Formic Acid (wt %) MAX 0.15 MAX 0.05
Density (g/ml) 1.048-1.051 1.048-1.051
Residue on Ignition (%) MAX 0.01 MAX 0.005